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As the most authentic Nepalese #Nepalese restaurant in Bangalore, we’re always looking to connect more with our loyal Bamey’s fam. So we recently turned to Instagram to get the inside scoop on what keeps customers coming back for more #nepali food. Here’s what they had to say:

We asked our customer on their favourite food from the menu?

Shrissi Ghimire said she can leave everything for the jhol chicken momo – she’s there almost every week to get her fix! Unsurprisingly, #momos were a huge hit.

Both chicken and veggie momos got major love. But #thali plates and comfort curries like laphing stew also topped the charts. Shrissi Ghimire said she comes back for the jhol chicken momo.

Many said it’s the delicious and authentic Nepalese cuisine. But others mentioned feeling right at home in our warm, welcoming space. And of course, the drinks and buzzing atmosphere at our gastro bar are always a big draw!

What Brings You Back to Bamey’s?

Kaviyan said the food – especially those chicken wings – is what gets him back every time. Many said it’s the delicious and authentic Nepalese cuisine.

And of course, the drinks & cultural dance and buzzing atmosphere at our gastro bar are always a big draw!

Favourite memories at Bamey’s?

When we asked Aakash about his favorite memory at Bamey’s, he laughed recalling the time he took on the infamous bhoot momo challenge. “I thought I was a big shot and could handle the spicy momos no problem,” Aakash said. 

But those bhoot momos packed quite a punch! Aakash struggled through the whole plate but paid for it dearly afterward. “I couldn’t eat anything spicy for like a month after that.

My mouth was on fire!”, he added. From birthday celebrations to date nights, people shared all the special moments made even better at Bamey’s.

Bamey’s Gastro or Restro Cafe?

The votes were split on whether we’re more of a gastro bar or restro cafe. Many enjoy sipping craft drinks surrounded by our lively bar scene. Others prefer the cozy intimacy of the restaurant.

Amit had a unique perspective on why we’ll always be his favorite restro. “It was three years ago on a busy Saturday night at Bamey’s. I knew I wanted to propose to Kamal that evening, but I was so nervous!”. After finishing their chicken tikka plates, Amit got down on one knee right there in their corner booth. “Much to my relief, she said yes! We’ve been coming back ever since to celebrate our anniversary. This place will always hold a special place in my heart,” Amit reminisced.

With memories like that made within these walls, it’s clear Bamey’s is more than just a place to eat and drink – it’s a place where lives unfold and love stories begin. Restro it is!

Dream Menu Item?

Everyone seemed to agree—a Momo platter with assorted momo, choila and more would be an instant hit. Thakali said their dream item would be Ashmita.

Connecting with our loyal customers was such a treat. We know how much you all love Bamey’s, but getting to know these personal memories and thoughts was really special. It means so much to be part of your meaningful moments.

We look forward to making more great food and traditions to bring you all back again and again. Thanks for being the best fam ever!

As the vibrant colors of Nepali culture come alive, Bamey’s Gastro Bar in Bengaluru invites you to get on a memorable journey of warmth and togetherness this Nepali New Year’s Day, on April 14th, 2024.

Hey there! Join us at Bamey’s Gastro Bar in Bengaluru for a super fun celebration of Nepali New Year!

Get ready for a blast on April 14th, 2024, as we throw a party to remember! Here’s what we’ve got lined up for you:

What’s Happening:

1. Live Entertainment: We’ve got live music and awesome dance performances all day long. Get ready to groove to the beats and feel the Nepali vibe!

2. Yummy Food: Our Thakali Brunch is going to blow your mind! We’re serving up tasty Nepali dishes like Dal Bhat, Achaars, and more. Trust us, you won’t leave hungry!

3. Drinks Galore: Cheers to friendship with our cool drinks from the bar. Whether you’re into cocktails or mocktails, we’ve got something for everyone.

4. Tasty Snacks: Dive into our Nepali snacks like crispy Papads and savory Gundruk. They’re so good, you’ll want more!

5. Special Performances: Get ready to be wowed by some amazing performances. From traditional music to awesome dance moves, you’re in for a treat!

Thakali Thali Experience:

Don’t miss our Thakali Thali! It’s a feast of delicious Nepali dishes like Dal Bhat and Achaars, served with yummy sides and desserts. It’s a taste of Nepal you won’t forget!

Join the Fun:

Wear your favorite Nepali outfit and come make memories with us at Bamey’s Gastro Bar. Entry is free, so don’t miss out! Book your spot now and let’s celebrate Nepali New Year together!

Hurry, Book Now!

Bobby has been an integral part of Bamey’s since the very beginning, starting as a steward and working his way up to a key member of the management team.

We’re always so grateful for his passion and dedication, so we decided to spend the day shadowing Bobby to get a glimpse of what makes him the heartbeat of our restaurant.

We did a fun QnA with Mr. Bobby – See what he has to say?

Here is the interview with Bobby answering the questions:

Why did you join Bamey’s Restro Cafe?

Bobby: I had just moved to the city and was looking for work when I heard Nikhil was opening a new restaurant. His passion for food and people really inspired me. I wanted to be a part of building something special from the ground up.

What made you stay here for 10 years?

The family atmosphere is what kept me here. Nikhil, the staff, and our customers feel more like friends and family than coworkers at this point. I truly believe in Bamey’s mission of bringing people together over great food.

What is your favorite part of working here?

Bobby: I love the energy of a busy service and seeing all the happy faces of customers enjoying their meals. It makes all the hard work worthwhile. I also really enjoy mentoring new hires and helping the team grow. Also I can talk in Nepali – All day long.

Did your life change at Bamey’s?

Bobby: Absolutely. Bamey’s gave me a career I’m passionate about as well as my closest friends. I’ve grown so much both personally and professionally. Nikhil also gave me chances to take on more responsibility over the years.

How do you feel about Nikhil?

Bobby: Nikhil is like a brother to me. I have so much respect for his vision, work ethic, and leadership. He really fights to keep this place like a family. I’ll be forever grateful for the opportunities he’s given me.

Do you have a favorite food at Bamey’s?

Bobby: It’s hard to pick just one! But I always look forward to trying Nikhil’s new twists on classics. The Local Nepali Thakali Thali is definitely up there.

How do you want to see Bamey’s after 5 years?

Bobby: In 5 years I hope we’ve expanded to a few more locations while keeping our core values. Most of all, I want Bamey’s to still be the warm, welcoming community hub that brings people together.

It’s clear why Bobby has been such an integral part of Bamey’s success – his leadership, work ethic and caring nature are what define the heart and soul of this place.

Wherever the next five years may lead, one thing is for certain: with Bobby at the helm, Bamey’s future looks bright. His dedication will surely help take the restaurant from strength to strength in serving their mission.

His passion is inspiring, and it’s easy to see why he’s considered the heartbeat of Bamey’s.

Nikhil Agarwal was born and brought up in Kathmandu, Nepal. He had always been passionate about Nepali food and culture from a young age.

But when Nikhil moved to Bangalore to study at Jain University, he often found himself teased by friends who would call him “Bamey” as a nickname.

It bothered Nikhil that most people in the city only saw Nepali cuisine as being limited to momo. He knew there was so much more – from the diverse dishes across different regions of Nepal to the unique ingredients rarely found outside the Himalayan country.

After graduating from Jain University in 2014, Nikhil was determined to introduce Bengaluru to the real flavors of Nepal. That’s how the idea for “Bamey’s Restro” was born. His goal was simple – to keep Nepal’s food culture alive and promote the ethnic dishes beyond just “Daal-Bhaat and Momo”.

Nikhil bootstrapped the entire venture himself. He handled all the interior and exterior work for the first restaurant entirely on his own along with a partner. In the early days, Nikhil and his partner would even deliver food orders personally to customers – that’s how hands-on he was with building up Bamey’s.

Over the next 5 years, Bamey’s became hugely popular for its authentic Nepali cuisine. In 2020, Nikhil opened a second, larger outlet in New Bel Road. But then the Covid lockdowns hit, forcing them to permanently shut down. At one point, Nikhil was on the verge of having to close that outlet as well.

But with the continued love and support from the people of Bengaluru, Bamey’s surged back stronger than ever. Monthly thakali sales crossed 7,000 plates. In 2023, Nikhil launched “Bamey’s Gastro Bar”, a new spacious restaurant located just 250m from the original spot.

Today, Nikhil has proven his doubters wrong. Through sheer passion and hard work, he has succeeded in introducing Bengaluru to the diversity of Nepali cuisine beyond just momos. His journey is a testament to how far determination and faith in one’s roots can take you.

In Nikhil’s own words: “Je Bhana Jaso Gara jata pani leijyau malai – Yo mann ta mero NEPALI HO!” – No matter where life takes me, my soul will always be Nepali.

Namaste! Get ready to dive into the delicious world of traditional Nepalese delicacies. From savory snacks to sweet treats, Nepali cuisine has something for everyone. Let’s embark on this culinary journey together!

Experience the Khaja Set : Let’s start our culinary adventure with the Khaja Set, a classic Nepali snack platter. This yummy combo includes crispy beaten rice, crunchy roasted peanuts, tangy potato pickle, and refreshing tea. It’s a perfect way to begin your Nepali food experience.

Something Sweet Dahi Ladoo : Next up, satisfy your sweet cravings with DAHI Ladoo, a popular Nepali dessert. These creamy yogurt balls, sprinkled with pistachios or almonds, are a delightful treat for your taste buds. You won’t be able to resist these little bites of happiness!

Get a taste of Mutton Bhuttan : For a taste of Nepal’s culinary heritage, dig into Mutton Bhuttan, a hearty and flavorful dish. Tender mutton, cooked with aromatic spices and served with steamed rice, is a comforting meal that will warm your soul. Don’t miss out on this Nepali classic!

Spice Up Your Life with Szechuan Noodles : Ready for a flavor explosion? Try the Szechuan Noodles, a spicy fusion dish that blends Nepali and Chinese flavors. These fiery noodles, tossed with veggies and Szechuan sauce, will ignite your taste buds and leave you craving for more!

Crispy and Crunchy Alu Dum Wai Wai: Finish off your meal with a crispy delight: Alu Dum Wai Wai. These crunchy Wai Wai noodles topped with spicy potato curry are a perfect blend of textures and flavors. You’ll love every crunchy bite of this unique Nepali snack!

Ready to Explore Nepali Cuisine?
Are you excited to explore the flavors of Nepal? Head to your nearest Nepali restaurant or try cooking these dishes at home. Whether you’re a seasoned foodie or new to Nepali cuisine, there’s something for everyone to enjoy. Happy eating!

Welcome to Bamey’s Gastro Bar, where we invite you to immerse yourself in the vibrant world of Nepalese street food.

Our menu is a celebration of the rich culinary heritage of Nepal, offering an array of dishes that embody the spirit of tradition, flavor, and community.

1. Momos
   Momos are more than just dumplings; they’re a symbol of Nepalese culinary tradition and love. With each bite, you’ll experience a harmonious blend of flavors and textures, from the tender filling to the spicy chutney. Whether enjoyed as a quick snack or a hearty meal, momos are sure to leave you craving more.
2. Sekuwa
   Sekuwa is the epitome of Nepalese barbecue, with marinated meats grilled to perfection over an open flame. The aroma of sizzling skewers fills the air, tempting your taste buds with promises of smoky goodness. Each bite is a testament to the artistry of Nepalese grillmasters and the rich flavors of Himalayan cuisine.
3. Sel Roti
   Sel Roti is a sweet indulgence that captivates the senses with its crispy exterior and delicate sweetness. Made from rice flour and fried to golden perfection, this beloved Nepalese bread is best enjoyed with a cup of chai or as a delightful snack. With each bite, you’ll savor the simple joys of Nepalese home cooking.
4. Lakhamari
   Lakhamari is a sweet treat that delights the palate with its flaky texture and rich flavor. Made from flour, butter, and sugar, this traditional Nepalese dessert is a true labor of love. Whether enjoyed as a special treat or shared with friends and family, Lakhamari is sure to leave a lasting impression.
5. Laphing
   Laphing is a fiery delight that ignites the taste buds with its bold flavors and spicy kick. Made with potatoes, chili sauce, and a medley of aromatic spices, this savory roll is a favorite among street food enthusiasts. Paired with a tangy dipping sauce, Laphing is a true culinary adventure.

At Bamey’s Gastro Bar, we invite you to experience the magic of Nepalese street food.

Each dish on our menu tells a story of tradition, flavor, and community, inviting you to embark on a culinary journey through the vibrant streets of Nepal. We celebrate the rich culinary heritage of Nepal, one bite at a time.

As we celebrate International Women’s Day, it’s essential to recognize and honor the remarkable women who hold significant cultural importance in various parts of the world.

One such extraordinary figure is the Living Goddess of Nepal, a symbol of divine feminine power and tradition.

The Living Goddess Tradition:
The Living Goddess, known as Kumari in Nepali, is a unique and revered tradition deeply rooted in Nepalese culture.

The Kumari is a young prepubescent girl selected from the Newar community of Kathmandu Valley, who is believed to be the earthly incarnation of the Hindu goddess Taleju. She is worshipped as a living deity and revered by both Hindus and Buddhists alike.

Selection Process:

The selection process for the Kumari is meticulous and steeped in ancient rituals. The chosen candidate must meet strict criteria, including possessing specific physical attributes and belonging to the Shakya caste.

Once selected, the Kumari undergoes an elaborate initiation ceremony known as the Gufa Pravesh, where she is secluded from her family and community and resides in the Kumari Ghar, or Living Goddess Temple, in Kathmandu Durbar Square.

Symbolism and Significance:

The Kumari symbolizes purity, wisdom, and divine power. She is regarded as a protector of the city and is consulted by devotees seeking blessings and guidance.

Her presence is believed to bring prosperity and good fortune to Nepal. However, with the onset of puberty, the Kumari’s divine status is relinquished, and she returns to her ordinary life, while a new Kumari is selected to assume the revered role.

The tradition of the Living Goddess dates back centuries and is an integral part of Nepal’s cultural heritage. It reflects the country’s rich religious diversity and the harmonious coexistence of Hinduism and Buddhism.

The Kumari festival, known as Indra Jatra, is celebrated annually with great pomp and grandeur, attracting thousands of devotees and tourists from around the world.

While the Kumari herself embodies divine femininity, her selection process and the reverence she receives also serve as a testament to the importance of women in Nepalese society.

The tradition highlights the significance of empowering young girls and acknowledging their potential to become leaders and influencers.

As we honor women’s achievements and contributions on International Women’s Day, let us also pay homage to the Living Goddess of Nepal and the profound cultural legacy she represents.

The Kumari tradition serves as a reminder of the innate strength and divinity within every woman and the importance of preserving and celebrating our cultural heritage.

Happy Women’s Day!

A Nepali Valentines Feast at Bamey’s Gastro Bar: A Lovely Adventure for Two

Are you searching for a Valentine’s Day experience that goes beyond the ordinary? Look no further! Bamey’s Gastro Bar, an authentic Nepali restaurant nestled in the heart of Bangalore, invites you to embark on a unique culinary journey this Valentine’s Day.

Reserve Your Table: BOOK NOW!

Watch the experience!

Dive into the Flavors of Nepal:

Bamey’s Gastro Bar promises an evening filled with the rich and authentic flavors of Nepal. Transport yourself and your better half to the enchanting landscapes of Nepal, right at your table.

Crafting Lasting Memories:

Picture this – a surprise journey to Nepal without leaving Bangalore. Bamey’s Gastro Bar has meticulously crafted the perfect Valentine’s evening for you. From the enticing aroma of momos and sekuwa to the vibrant flavors of Thakali Thali, each bite is a celebration of love.

Your Valentine’s Package:

• Couple Reservation for an Intimate Setting
• Valentine’s Decoration to Set the Mood
• Sparkling Wine Accompanied by a Personalized Letter from Bamey’s
• Two Drinks of Your Choice (Soft beverages, Mocktails, Cocktails, IMFL Drink, or Pint Beer)
• Starters Galore – Enjoy Momo, Sekuwa, and Chatpatey
• Thakali Thali of Your Choice to Satisfy Your Palate
• A Sweet Ending with a Delectable Dessert
• Live Music to Serenade Your Evening

Venue:
Bamey’s Gastro Bar
146, 3rd Floor, Jyoti Nivas College Rd, next to William Penn Showroom, KHB Colony, 5th Block, Koramangala, Bengaluru, Karnataka 560095, India

Reserve Your Table: BOOK NOW!

Create a truly memorable Valentine’s Day by reserving your table at Bamey’s Gastro Bar. Indulge in the warmth of love, the tantalizing Nepali delights, and the harmonious tunes of live music.

This Valentine’s Day, surprise your special someone with an unforgettable culinary adventure. Bamey’s Gastro Bar awaits to make your celebration extra special. Book your spot now and savor the essence of Nepal in every moment.

Make your reservations at Bamey’s Gastro Bar, where love and gastronomy come together for a perfect Valentine’s experience!

Buckle up for a flavor-packed journey as Bamey’s introduces the vibrant street food of Kathmandu right here in Bengaluru. Let’s explore the magic of these Nepali dishes and get a taste of the Himalayas without leaving Namma Bengaluru!

1. Wai Wai Chatpate:

Wai Wai Chatpate, a Nepali street food legend, is the result of instant noodles meeting chat masala. A popular evening snack in Kathmandu, it’s a quick and crispy delight. At Bamey’s, our version includes Wai Wai noodles, fresh veggies, chat masala, and a zesty squeeze of lemon. Simple, flavorful, and a nod to the bustling streets of Nepal right here in Bangalore.

2. Saphaley:

Now, we’re talking about Saphaley – a Nepali patty surprise. A crispy exterior with a surprise filling, it’s a go-to during celebrations in Kathmandu. At Bamey’s, we’ve mastered this savory delight with potatoes, peas, spices, and a touch of our secret Nepali flair. It’s a savory treat, bringing the essence of Nepal’s street food culture to Bangalore.

3. Mustang Aloo:

Mustang Aloo, a Nepali take on fried potatoes, is a winter favorite back in Nepal. It’s enjoyed during family gatherings and cozy evenings. At Bamey’s, our guests appreciate the spiced-up fried potatoes – straightforward, comforting, and a taste of Kathmandu streets in Bangalore’s cozy weather.

4. Taruwa:

Taruwa, a crunchy snack loved during festive seasons in Nepal, is a celebration in every bite. At Bamey’s, we’ve kept it authentic with a mix of lentil flour, spices, and a dash of Nepali culinary expertise. It’s simplicity at its best, reminding our guests of the lively streets of Kathmandu.

5. Choiyla:

Ready for a flavor kick? Choiyla, a spicy, tangy sensation, is a Nepali favorite during special occasions. At Bamey’s, our version is all about the perfect balance of heat and tang. It’s a straightforward choice for cozy Bangalore evenings, reflecting the lively streets of Kathmandu in every bite.

6. KANCHEMBA:

Let’s wrap it up with KANCHEMBA, a refreshing Himalayan quencher. Enjoyed during warm days in Nepal, it’s a cool beverage to sip on. At Bamey’s, our guests love the freshness – a simple mix of fruits, herbs, and spices. It’s like a touch of Nepal’s simplicity, perfect for Bangalore’s laid-back vibe.

No dreams here, just great street food! Bamey’s brings you the heart of Kathmandu’s street flavors without the frills. Head over to Bamey’s for a taste of Nepal right here in Bangalore – professional, straightforward, and simply delicious. 🌮🎉